Sundae School Pop-Up: Fleece On Tour Trunk Show
Join us for this special event, where Sundae School and the LINE come together to bring you style, flavor, and community in a truly unique space.
what’s going on
EVENTS AT the line
The city never stops, why should you?
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Black Girls Texting Presents: Everything But The Water Pop-Up
Celebrate the launch of Blue Water Girls with Black Girls Texting at the LINE LA. Music by DJ Chloédes & Kennedy.
Chef Dinner Series: Openaire x Soulphil x KACE Presents — From Tea to Table
Celebrate Filipino American Heritage Month at Openaire with a Filipino-Soul Food fusion dinner by Chefs Tiana Gee and Vinson Ching, in partnership with KACE Tea.
For Those Who Love R&B
Experience R&B reimagined with live performances, curated sounds, and a celebration of love, fluidity, and self-acceptance.
Free
Le Freak: A 70’s Disco Halloween Party at Kiss Kiss Bang Bang
Get ready to turn back time at Le Freak: A 70’s Disco Halloween Party at Kiss Kiss Bang Bang.
Thriller: 80’s Halloween Party at Break Room 86
Step into the neon haze at Thriller: An 80’s Halloween Party at Break Room 86.
HERE Presents: Cool Moms LIVE! with Synmia Rosine
Cool Moms is LIVE now at the LINE LA with a new video series in partnership with HERE Magazine of the LINE. Same great vibes, always the coolest moms, friends, and supporters to welcome new guests every month.
Ancestral Soundbath with Ayres Nouveau
Join us for an intentional evening led by Ayres Nouveau for a therapeutic and meditative sound healing journey.
Free
NALIA Brand Presents: The Players Ball
Join NALIA Brand for The Players Ball, honoring key players shaping LA culture. Enjoy performances, awards, and more. Doors at 7:30pm.
The African Decor Edit: An Evening with Nasozi Kakembo
Join us for an exciting in-person event celebrating "The African Decor Edit" Book Tour LA with Nasozi Kakembo.
Thanksgiving Dinner at Openaire
Join us for a special Thanksgiving prix-fixe dinner at Openaire, featuring seasonal dishes by Two Michelin-starred Chef Josiah Citrin and Executive Chef Vinson Ching.
